Easiest Way to Prepare Speedy Chicken and spinach enchilada dinner casserole

Chicken and spinach enchilada dinner casserole.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken and spinach enchilada dinner casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken and spinach enchilada dinner casserole is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Chicken and spinach enchilada dinner casserole is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken and spinach enchilada dinner casserole:

1. {Get of boneless skinless chicken breast, cooked & shredded.
2. {Get of onion, chopped.
3. {Prepare of cream of mushroom soup.
4. {Make ready of cream of chicken soup.
5. {Get of I can Rotel, with lime & cilantro.
6. {Get of Fresh baby spinach.
7. {Get of garlic, minced fine.
8. {Prepare of cumin.
9. {Make ready of Shredded jack or cheddar cheese, enough to cover the top of dish.
10. {Take of Corn or flour tortillas, I thought I had corn but I had flour. Worked very well.

Instructions to make Chicken and spinach enchilada dinner casserole:

1. Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish..
2. Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes..

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