Easiest Way to Prepare Award-winning Slow Cooker Jambalaya

Slow Cooker Jambalaya. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Reviews for: Photos of Colleen's Slow Cooker Jambalaya.

This Slow Cooker Jambalaya is thoroughly fuss-free, super easy, and the flavor outcome is Jambalaya is such great comfort food, full of flavor and healthy ingredients. Slow Cooker Vegetarian Jambalaya It's a vegetarian version of a New Orleans favorite that features low salt and taste great! We doubled the recipe in the. slow-cooker jambalaya Entree Cajun.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, slow cooker jambalaya. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Reviews for: Photos of Colleen's Slow Cooker Jambalaya.

Slow Cooker Jambalaya is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Slow Cooker Jambalaya is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker jambalaya using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Jambalaya:

1. {Take 1/2 tsp of cayenne pepper.
2. {Get 1/2 tsp of ground black pepper.
3. {Take 1 tsp of salt.
4. {Prepare 2 tsp of fresh thyme.
5. {Prepare 12 oz of diced some boneless chicken breast.
6. {Get 2 tbsp of veggie oil.
7. {Prepare 2 medium of chopped onions.
8. {Prepare 2 clove of minced garlic.
9. {Get 2 of bell peppers.
10. {Get 2 of celery stalks.
11. {Make ready 2/3 cup of smoked ham.
12. {Get 1 cup of chorizo sausage.
13. {Take 14 oz of canned chopped tomatoes.
14. {Take 1 cup of chicken stock.
15. {Make ready 1 lb of frozen cooked shrimp.
16. {Get 3 cup of cooked rice.
17. {Get 2 oz of tomato paste.
18. {Make ready 2/3 cup of chives for garnish.
19. {Make ready 1 cup of sweet corn.

Jambalaya is a Creole dish, inspired by both French and Spanish cuisines. Served in the south (especially Louisiana!) and filled with both shrimp and andouille. Reviews for: Photos of Slow-Cooker Jambalaya. Slow-Cooker Jambalaya. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Slow Cooker Jambalaya:

1. Combine all ingredients, except rice in slow cooker. Cook on low heat for 6 hours or high heat for 3 hours. If using raw shrimp add to slow cooker with 30 min remaining..
2. Cook rice separately..
3. Mix rice and slow cooker in a large bowl. Keep separate if you are storing the jambalaya..
4. Portion mixture and garnish with chives..

Cook rice according to package instructions and set aside. Make this healthy jambalaya in your slow cooker or Instant Pot. This slow cooker jambalaya is an amazingly easy dish that's packed with delicious chorizo sausage and chunky pieces of chicken. Jambalaya is a southern dish that originated out of Louisiana in the. This flavorful Slow Cooker Jambalaya recipe is super easy to make, and full of bold Cajun flavors that everyone will love!

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