Watermelon Steam Cake (Bolu Kukus Semangka). Song: Fredji - Flying High (Vlog No Copyright Music) Music provided by Vlog No Copyright Music. BOLU KUKUS MEKAR SEMANGKA-TANPA SODA ANTI GAGAL Mix flour and milk powder, sifted and then set aside.
Lihat ide lainnya tentang Resep, Kue, Resep kue. Belum Banyak Yang Bikin ~ Bolu Kukus Puding Nutrijel Rasanya Lembut Kenyal. Bolu kukus (lit. steamed tart) is an Indonesian traditional snack of steamed sponge cupcake.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, watermelon steam cake (bolu kukus semangka). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Song: Fredji - Flying High (Vlog No Copyright Music) Music provided by Vlog No Copyright Music. BOLU KUKUS MEKAR SEMANGKA-TANPA SODA ANTI GAGAL Mix flour and milk powder, sifted and then set aside.
Watermelon Steam Cake (Bolu Kukus Semangka) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Watermelon Steam Cake (Bolu Kukus Semangka) is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have watermelon steam cake (bolu kukus semangka) using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Watermelon Steam Cake (Bolu Kukus Semangka):
- {Make ready of Ingredients A.
- {Prepare 225 gr of all purpose flour/cake flour.
- {Make ready 175 gr of sugar (original recipe calls for 200 gr sugar).
- {Get 1/2 tsp of baking powder.
- {Make ready 1/2 tbsp of ovalett/cake emulsifier.
- {Take 2 of eggs (room temp).
- {Prepare 25 gr of full cream milk powder.
- {Get 150 ml of full fat fresh milk (room temp).
- {Take 1 tsp of vanila essence.
- {Take of Ingredients B.
- {Take 2 tbsp of black sesame seeds.
- {Prepare of Food coloring (red, green, black).
Kocok Gula Pasir+TBM+Telur dengan mixer speed tinggi sampai pucat kental mengembang. Steam Cake Character is suitable for you who like cake with cute design but with an affordable price! So , what are you waiting for? The Japanese steamed cakes are made with very simple ingredients: flour (all-purpose flour or cake flour) My homemade steamed cakes are not the same as those Cheese Mushi-pans.
Instructions to make Watermelon Steam Cake (Bolu Kukus Semangka):
- Line your cupcake moulds with cupcake liner. This recipe makes about 11-12 cakes..
- Prepare and combine all ingredients A in a big bowl/mixing bowl. Set aside..
- Meanwhile prepare your steamer. Make sure the steamer is hot with lots of steam by the time you steam the cake and please cover the lid with clean kitchen towel to prevent any water dripping to the cake..
- Using your electric mixer, mix the ingredients A in low speed first to combine. After that, increase the speed to high and continue mixing for about 15 minutes. The batter will be very thick and white as the photo..
- Divide this batter to 3 portions (red, white, light green). Add food coloring as needed. Note: for dark green, I do it at the last step with remaining light green batter by mixing the light green batter with tiny drop of black coloring. I only have super black so mine turned very dark..
- The biggest batter will be for the red watermelon flesh. Add few drops of red food coloring and 2 tbsp of black sesame seeds to the red batter. White batter: without any food coloring. Green batter: add a drop of green coloring..
- Put green and white batter in piping bag.
- Fill in the cupcake mould with red batter first, about 3/4 of the height.
- Continue with thin layer of white..
- After white batter, continue with light green batter..
- Once you cover all the cake with light green batter, add a tiny drop of black coloring to the light green batter to make a dark green batter. Or you can add more green coloring too..
- Lastly, add dark green lines at the top of the cake. Use toothpick to create some zigzag pattern.
- Steam in high heat for 10-12 minutes. Please do not open the steamer lid to check your cake before 10-12 minutes. And finally, your steam cake will bloom beautifully 😄 and they are ready to serve!.
However, homemade steamed cakes are equally delicious and you can. Mix egg yolks, egg white, baking soda, sugar and vanilla until they make a smooth batter then put in turns, ½ portion of the flour, ½ portion. A wide variety of steam cake options are available to you, such as flavor, material, and feature. The Best Steam Cake Recipes on Yummly Chocolate Malt Pudding Cake, Simple Carrot Cake, Gingerbread Bundt Cake.
So that is going to wrap this up for this exceptional food watermelon steam cake (bolu kukus semangka) recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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