Recipe of Homemade Mom's Fried Shrimp Recipe

Mom's Fried Shrimp Recipe. Despite imperfect pictures, Mom's Shrimp Ball tasted amazing. Very simple ingredients yet it was so flavorful and delicious. Crunchy and flavorful deep fried shrimp ball made with black tiger prawns, popular Japanese appetizer for home cook meals.

Another fast and furiously delicious stir fry. If you like Pad Thai, this recipe is definitely for you. Fried Shrimp with Brown Sugar Pineapple Sauce AnthonyBeal.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, mom's fried shrimp recipe. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mom's Fried Shrimp Recipe is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Mom's Fried Shrimp Recipe is something which I've loved my whole life. They are nice and they look wonderful.

Despite imperfect pictures, Mom's Shrimp Ball tasted amazing. Very simple ingredients yet it was so flavorful and delicious. Crunchy and flavorful deep fried shrimp ball made with black tiger prawns, popular Japanese appetizer for home cook meals.

To begin with this recipe, we have to first prepare a few components. You can cook mom's fried shrimp recipe using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Fried Shrimp Recipe:

1. {Get of For Batter.
2. {Get of Large shrimp, peeled and headless.
3. {Get of Warm water.
4. {Prepare of Tom Chien/Chuoi flour (shrimp/banana flour in asian stores).
5. {Take of active dry yeast.
6. {Make ready of egg white.
7. {Prepare of melted butter.
8. {Get of salt.
9. {Make ready of vegatable oil.
10. {Prepare of For Shrimp.
11. {Take of garlic, minced.
12. {Take of salt as needed.
13. {Prepare of pepper as needed.
14. {Take of sugar as needed.
15. {Get of vegetable oil for frying.
16. {Take of panko breadcrumbs.

Recipe for Tempura Batter The Typical Mom. It's texture allows it to fry up golden brown and crunchy before the protein it's stuck to (in this case, shrimp) gets overcooked. Add the seasoned shrimp to the flour, stir to coat, and then gently shake. Joanne Chang's mother used to make this sweet-and-spicy shrimp stir-fry all the time.

Steps to make Mom's Fried Shrimp Recipe:

1. Heat oil to 375°F.
2. Peel shrimp and cut slits on the stomach of the shrimp to prevent curling. Wash and pat dry..
3. Sprinkle sugar, salt, and pepper, and minced garlic on shrimp, mix well..
4. Take tom chien flour and dump in a large mixing bowl. Add salt, egg white, active dry yeast, butter, vegetable oil, and water. Mix well until a batter forms. The batter should be slightly thick but easy to work with when dipping the shrimp..
5. Pour panko powder in a separate bowl..
6. Dip shrimp in batter, making sure there isnt a lot of "hanging batter". Then dip in panko breadcrumbs. Cook in fryer for exactly 2 minutes. You will need to cook in batches. Transfer fried shrimp to a tray/bowl lined with paper towel to absorb extra oil..
7. Serve with your favorite condiment. I like ketchup, sweet chili sauce, or mayonnaise. Enjoy!.

Looking to amp up your beef stew but unsure where to start? The juicy shrimp are wrapped in a light, crispy, and fluffy crust that is similar to tempura. Growing up, I was accustomed to eating very healthy food that my mom made every day. Shrimp are coated in a thin tempura-style batter and dredged in a breadcrumb coating before they're cooked to pump up the crunch. Everybody understands the stuggle of getting dinner on the table after a long day.

So that's going to wrap it up with this exceptional food mom's fried shrimp recipe recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!