Echorer guli kabab korma/ jackfruit kofta curry.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, echorer guli kabab korma/ jackfruit kofta curry. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Echorer guli kabab korma/ jackfruit kofta curry is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Echorer guli kabab korma/ jackfruit kofta curry is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have echorer guli kabab korma/ jackfruit kofta curry using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Echorer guli kabab korma/ jackfruit kofta curry:
- {Get 1 kg of Raw Jackfruit.
- {Take 4 piece of Potato.
- {Prepare 3(medium size) of Onion-piece,cut into slices.
- {Prepare 2tsp of Ginger paste.
- {Make ready 2tsp of Garlic paste.
- {Take 1piece of Tomato.
- {Prepare 3piece of Green chilli.
- {Take 3tsp of Haldi /turmeric powder.
- {Make ready to taste of Salt.
- {Make ready 2tsp of Jeera powder.
- {Get 2 tsp of Dhaniya poder.
- {Take 2 tsp of Red chilli powder.
- {Take 2tsp of Nutemung powder.
- {Get 2tsp of Garam masala powder.
- {Prepare 1piece of Tejpatta.
- {Make ready 3-4 pieces of Cloves.
- {Get 4 pieces of Cardamom.
- {Make ready 2pieces of Cinnamon sticks.
Instructions to make Echorer guli kabab korma/ jackfruit kofta curry:
- Take a pan add oil and one by one add one sliced onion then add ginger garlic paste green chilli.mix it well add haldi powder,salt,Jeera powder,dhania powder,red chilli powder, nutemung powder and garam masala.mix it well.if require add little of water then mix it well until the oil saparates.Then add the boiled potatoes and mix it until the mixture become dry..
- First we have to make the guli kabab/Raw jackfruit kabab. Boiled potatoes and the jackfruit separately. Mash it and keep aside..
- Now the mixture is ready. Make the round shape balls from the mixture..
- Now take another pan and add oil to deep fry the raw jackfruit balls..
- Deep fry the jackfruit balls.Keep the jackfruit ball aside..
- Now prepare the curry.For that take a pan add oil,add whole garam masalas,tezpatta then add remaining onion(sliced),add ginger garlic paste mix it well then add sliced tomato.mix it well.add haldi powder,salt,Jeera powder, dhaniya powder chilli powder nut meg powder.mix it well until oil separates.add slit green chilies.add water and put the lid keep it for 5 minutes. Add the kofta/ kabab.add garam masala,mix it..
- Echorer guli kabab is ready to serve..
So that is going to wrap it up with this special food echorer guli kabab korma/ jackfruit kofta curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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