Ladybug Cookies.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ladybug cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ladybug Cookies is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Ladybug Cookies is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook ladybug cookies using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ladybug Cookies:
- {Prepare 24 of vanilla wafer cookies.
- {Prepare 1 of Container purchased creamy vanilla frosting.
- {Make ready 1 of Red paste food coloring.
- {Make ready 1/2 cup of chocolate chip mini morsels.
- {Get 24 of Milk Duds or Junior Mints.
Steps to make Ladybug Cookies:
- Place cookies on large cookie sheet that has been lined with foil. Place the frosting in a small bowl and add red paste food coloring. Mix well..
- Spread about 1/2 teaspoon of frosting on the rounded side of each vanilla wafer..
- Position 5 to 7 mini morsels on the top of each frosted cookie to create the ladybug's spots. Place a small amount of frosting on a Milk Dud or Junior Mint and secure it to a frosted cookie at the top edge to make the ladybug's head. Repeat for all cookies..
- Place entire cookie sheet with decorated cookies in the refrigerator and chill for 10 minutes, or until ready to serve..
So that's going to wrap it up with this exceptional food ladybug cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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