Step-by-Step Guide to Make Favorite Smoked Rump Roast Chili

Smoked Rump Roast Chili.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, smoked rump roast chili. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Smoked Rump Roast Chili is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Smoked Rump Roast Chili is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have smoked rump roast chili using 29 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Rump Roast Chili:

1. {Make ready of Chili.
2. {Take 3 lbs of Round Rump Roast.
3. {Prepare 1 can of kidney beans.
4. {Make ready 1 can of red beans.
5. {Get 1 can of pinto beans.
6. {Make ready 1 of sweet onion.
7. {Get 6 cloves of garlic.
8. {Take 1/2 of habanero pepper.
9. {Take 1 of green jalapeño.
10. {Take 1 of red jalapeño.
11. {Make ready 1 of Thai chili.
12. {Make ready 1 of Serrano chili.
13. {Get 1 of lemon drop chili.
14. {Get 1 can of fire roasted crushed tomatoes (28 oz.).
15. {Make ready 1 can of fire roasted diced tomatoes (14.5 oz.).
16. {Take of Chili seasoning.
17. {Prepare 3 tbsp of chili powder.
18. {Prepare 2 tbsp of Mom’s Bean Spice.
19. {Prepare 1 tbsp of cumin.
20. {Get 1 tbsp of smoked paprika.
21. {Take 1 tsp of course sea salt (modify to taste).
22. {Get of Meat rub.
23. {Take 3 tbsp of chili powder.
24. {Make ready 1 tbsp of cumin.
25. {Get 1/2 tbsp of smoked paprika.
26. {Take 1 tbsp of course sea salt.
27. {Get 1/2 tbsp of course black pepper.
28. {Take 1/2 tbsp of granulated onion.
29. {Make ready 1 tbsp of granulated galic.

Steps to make Smoked Rump Roast Chili:

1. Cut rump roast into 3/4”-1” squares..
2. Combine meat rub ingredients and mix thoroughly..
3. In 1 gallon zip-loc bag, add meat, rub & a splash of olive oil. Shake to coat meat. Place bag of meat in refrigerator for a minimum of 4hrs. Can be left in refrigerator overnight..
4. Dice or chop onion & peppers (size to preference). Crush garlic in garlic press..
5. Combine onion, garlic, chili seasoning & remaining chili ingredients into large crock pot (7 qt+) and turn on high..
6. Set smoker for 200 degrees..
7. While crock pot and smoker are heating, take coated meat and skewer..
8. Place skewers on smoker for 1.5-2 hrs. Meat can be 125-140 degrees..
9. Add meat to crockpot and stir. Replace lid and leave on high for 6 hrs..
10. After 6 hrs set crockpot to low/warm & serve..

So that is going to wrap it up for this special food smoked rump roast chili recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!