Steps to Make Perfect Sausage and Jalapeño Parched Rice

Sausage and Jalapeño Parched Rice. Spicy Mango and Jalapeño Sausage with Basmati Rice. Rice Cooker Sausage Jambalaya - An easy one pot rice dish filled with sausage and black-eyed peas. Five ingredients and a rice cooker and you are on your way to a great Cajun dinner!

This dish uses onions, garlic, and jalapeños for the bite and cheddar cheese, butter, and milk to make it extra rich. While we often love subbing nondairy milk in dishes, these grits taste best full of dairy (though you can use skim milk. Jalapeno pepper halves are stuffed with cheese and sausage.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage and jalapeño parched rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Mango and Jalapeño Sausage with Basmati Rice. Rice Cooker Sausage Jambalaya - An easy one pot rice dish filled with sausage and black-eyed peas. Five ingredients and a rice cooker and you are on your way to a great Cajun dinner!

Sausage and Jalapeño Parched Rice is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Sausage and Jalapeño Parched Rice is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sausage and jalapeño parched rice using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage and Jalapeño Parched Rice:

1. {Prepare 1-1/4 cup of leftover rice see my recipe Jalapeño Beans.
2. {Take 1/3 pound of hot bulk sausage.
3. {Prepare 1/4 cup of your favorite barbecue sauce I used my batch 88.
4. {Take As needed of sliced bread optional.

You will love this spicy appetizer treat! Arrange stuffed halves in baking dishes. Used one small jalapeño diced finely instead of the red pepper flakes. Added an extra half bag of spinach too.

Steps to make Sausage and Jalapeño Parched Rice:

1. Heat a skillet and add the rice. Get it crispy and caramelized..
2. Fry the sausage and break up into pieces..
3. Add the parched leftover rice..
4. Cook 7-8 minutes..
5. Add the barbecue sauce on top and serve. I hope you enjoy!!!.

Sausage stuffed jalapenos - Salty and rich meets bright and spicy. Chinese Sausage has a unique flavor, a delicious mix of sweet and savory. Serve it up with some rice and slathered in a rich and sweet soy sauce - so. This easy dirty rice recipe is made with sausage and rice, along with onions and seasonings, instead of chicken livers and gizzards. In a medium saucepan, cook rice according to package directions.

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