Steps to Prepare Homemade Easy cheesy meatball subs

Easy cheesy meatball subs. Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. Turn broiler on and open hot dog buns face up on a baking sheet and broil until crisp and dark around edges. Put three meatballs on a hot dog bun and spoon spaghetti sauce over meatballs.

Top with shredded cheese and place under subs under broiler to melt cheese. Recipe by elisabeth the only. its a meatball sandwich and taste great. COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, easy cheesy meatball subs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. Turn broiler on and open hot dog buns face up on a baking sheet and broil until crisp and dark around edges. Put three meatballs on a hot dog bun and spoon spaghetti sauce over meatballs.

Easy cheesy meatball subs is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy cheesy meatball subs is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy cheesy meatball subs:

1. {Get of seasonings.
2. {Make ready of Salt and pepper to taste.
3. {Get of Italian seasoning.
4. {Take of garlic powder.
5. {Take of minced garlic.
6. {Take of onion chopped.
7. {Take of Bell pepper chopped.
8. {Prepare of cubed cheese your choice.
9. {Take of shredded mozzarella.
10. {Take of ground beef.
11. {Prepare of jar meat flavored pasta sauce.
12. {Get of hoagie buns.
13. {Prepare of egg.
14. {Prepare of water.
15. {Make ready of Italian bread crumbs.

So quick, so easy, so good - perfect weeknight fare. These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. There are only a few steps to making this amazing sandwich but the most important is preparing the sub rolls.

Instructions to make Easy cheesy meatball subs:

1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl.
2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs.
3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef.
4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min.
5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted..

Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted bread. When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. Frozen meatballs are always handy to have around.

So that's going to wrap it up for this special food easy cheesy meatball subs recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!