Easiest Way to Prepare Ultimate Creamy Butternut Squash Pasta Sauce

Creamy Butternut Squash Pasta Sauce. Spiced and creamy (yet cream-less) butternut squash sauce tossed with whole grain linguine. Top with fried sage for a healthy, comforting meal. How to Make Vegan Butternut Squash Linguine.

I gave the option of including cashew, almond or dairy to allow for different preferences. We've served out creamy butternut squash pasta sauce with linguini, but you can experiment with any other pasta you like. Meanwhile, lightly fry the sage leaves in olive oil until crisp.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy butternut squash pasta sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Butternut Squash Pasta Sauce is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Creamy Butternut Squash Pasta Sauce is something which I've loved my whole life. They're nice and they look wonderful.

Spiced and creamy (yet cream-less) butternut squash sauce tossed with whole grain linguine. Top with fried sage for a healthy, comforting meal. How to Make Vegan Butternut Squash Linguine.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Butternut Squash Pasta Sauce:

1. {Get 2 of Butternut Squash.
2. {Make ready of Olive oil.
3. {Get of Water.
4. {Prepare 12 oz of box Gluten Free Penne pasta.
5. {Make ready of Butter.
6. {Take of Chicken broth.
7. {Prepare Half of and half.
8. {Get 1/4 of onion minced.
9. {Prepare 2 of large cloves garlic minced.
10. {Take of Sun dried tomatoes cut up (as many as you like).
11. {Get of Salt and pepper.
12. {Prepare of Cavender's Greek Seasoning.
13. {Make ready of Pasta water.

Pasta served with a homemade butternut squash pasta sauce of roasted butternut squash, shallots, cream, and Parmesan cheese. We often find butternut squash inside of ravioli, so why not on the outside for a butternut squash pasta dish? It just needed to be thinned a bit with water, made savory. Or Brown Butter Alfredo Sauce drool.

Instructions to make Creamy Butternut Squash Pasta Sauce:

1. Heat oven to 400 degrees and cut both squash in half then scoop out the seeds.
2. Drizzle with olive oil and sprinkle with salt and pepper.
3. Place squash face down on baking tray with about a half a cup of water.
4. Roast for 50-60 minutes.
5. Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter.
6. Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes.
7. Mash squash with a potato masher and turn the heat to LO on the stove top.
8. Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess.
9. When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! 💗💗💋😘💗💗😋😋Serve immediately and ENJOY!!.

This sauce is made from sweet butternut squash and makes my heart *and tummy* happy. If you want it particularly creamy and velvety which you DO, stir in some parmesan cheese and heavy cream. Drain your pasta and toss in as much sauce as you'd like. Creamy Butternut Squash Pasta Sauce is perfect with your favorite pasta or ravioli for a quick and easy weeknight meal. Puree that orange squash into a creamy sauce with garlic, spices, and goat cheese.

So that's going to wrap it up for this exceptional food creamy butternut squash pasta sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!