Recipe of Any-night-of-the-week Puppy chow

Puppy chow.

Puppy chow

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puppy chow. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puppy chow is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Puppy chow is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have puppy chow using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Puppy chow:

  1. {Take of rice or corn chex I use rice chex.
  2. {Get of semisweet chocolate chips.
  3. {Make ready of creamy peanut butter.
  4. {Make ready of salted butter cut into 6 pieces.
  5. {Get of vanilla extract.
  6. {Make ready of powdered sugar.

Instructions to make Puppy chow:

  1. Measure cereal into a large bowl and set aside. In a separate, medium-sized, microwave-safe bowl, combine chocolate chips, peanut butter, and butter..
  2. Transfer to the microwave and heat for 30-second intervals, stirring well between, until chocolate is completely melted and mixture is smooth..
  3. Stir in vanilla extract..
  4. Pour chocolate mixture over your cereal and use a spatula to gently stir (you don’t want to crush your cereal pieces!) until all cereal is coated in chocolate..
  5. Once all cereal is well-coated, add powdered sugar to the bowl and use a spatula to stir until all cereal is coated with powdered sugar. Add more sugar as needed. Enjoy!.

So that is going to wrap this up with this special food puppy chow recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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