Millie's cookies recipe.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, millie's cookies recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Millie's cookies recipe is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Millie's cookies recipe is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook millie's cookies recipe using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Millie's cookies recipe:
- {Prepare of butter, softened.
- {Prepare of light brown soft sugar.
- {Make ready of caster sugar.
- {Get of egg, lightly beaten.
- {Prepare of vanilla extract.
- {Make ready of self-raising flower.
- {Make ready of salt.
- {Make ready of chocolate chips.
- {Make ready of butter, softened.
- {Take of light brown soft sugar.
- {Get of caster sugar.
- {Make ready of egg, lightly beaten.
- {Take of vanilla extract.
- {Take of self-raising flower.
- {Get of salt.
- {Get of chocolate chips.
Instructions to make Millie's cookies recipe:
- Preheat the oven to 180°C, gas mark 4.
- Cream butter and sugars, once creamed, combine in the egg and vanilla..
- Sift in the flour and salt, then the chocolate chips..
- Roll into walnut size balls, for a more homemade look, or roll into a long, thick sausage shape and slice to make neater looking cookies..
- Place on ungreased baking paper. If you want to have the real Millies experience then bake for just 7 minutes, till the cookies are just setting - the cookies will be really doughy and delicious. Otherwise cook for 10 minutes until just golden round the edges..
- Take out of the oven and leave to harden for a minute before transferring to a wire cooling rack. These are great warm, and they also store well, if they don't all get eaten straight away!.
- Preheat the oven to 180°C, gas mark 4.
- Cream butter and sugars, once creamed, combine in the egg and vanilla..
- Sift in the flour and salt, then the chocolate chips..
- Roll into walnut size balls, for a more homemade look, or roll into a long, thick sausage shape and slice to make neater looking cookies..
- Place on ungreased baking paper. If you want to have the real Millies experience then bake for just 7 minutes, till the cookies are just setting - the cookies will be really doughy and delicious. Otherwise cook for 10 minutes until just golden round the edges..
- Take out of the oven and leave to harden for a minute before transferring to a wire cooling rack. These are great warm, and they also store well, if they don't all get eaten straight away!.
So that is going to wrap it up with this exceptional food millie's cookies recipe recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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