Easiest Way to Prepare Ultimate Puppy chow

Puppy chow.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, puppy chow. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Puppy chow is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Puppy chow is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook puppy chow using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Puppy chow:

1. {Make ready 7 cups of rice or corn chex I use rice chex.
2. {Get 1 1/2 cup of semisweet chocolate chips.
3. {Get 3/4 cup of creamy peanut butter.
4. {Make ready 6 Tablespoons of salted butter cut into 6 pieces.
5. {Get 1/2 teaspoon of vanilla extract.
6. {Take 2-4 cups of powdered sugar.

Steps to make Puppy chow:

1. Measure cereal into a large bowl and set aside. In a separate, medium-sized, microwave-safe bowl, combine chocolate chips, peanut butter, and butter..
2. Transfer to the microwave and heat for 30-second intervals, stirring well between, until chocolate is completely melted and mixture is smooth..
3. Stir in vanilla extract..
4. Pour chocolate mixture over your cereal and use a spatula to gently stir (you don’t want to crush your cereal pieces!) until all cereal is coated in chocolate..
5. Once all cereal is well-coated, add powdered sugar to the bowl and use a spatula to stir until all cereal is coated with powdered sugar. Add more sugar as needed. Enjoy!.

So that's going to wrap it up with this special food puppy chow recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!