Step-by-Step Guide to Make Ultimate Twice Baked Potatoes #2

Twice Baked Potatoes #2.

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, twice baked potatoes #2. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Twice Baked Potatoes #2 is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Twice Baked Potatoes #2 is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook twice baked potatoes #2 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Twice Baked Potatoes #2:

1. {Prepare of Idaho potatoes.
2. {Get of heavy cream.
3. {Take of shredded aged New York cheddar.
4. {Make ready of dill butter (see my recipes).
5. {Make ready of sour cream.
6. {Take of fresh thyme; minced.
7. {Make ready of lemon peel seasoning.
8. {Get of caraway seeds.
9. {Get of garlic powder.
10. {Make ready of onion powder.
11. {Make ready of large pinch kosher salt and black pepper.
12. {Make ready of olive oil; as needed.

Instructions to make Twice Baked Potatoes #2:

1. Pierce each potato several times with a small paring knife. Toss in olive oil. Season with dried spices and thyme. Wrap in foil. Bake at 375°F for approximately 1 hour or until potatoes are easily pierced with a paring knife..
2. When potatoes cool, scoop out pulp into a small mixing bowl. Add dill butter, cream, cheddar, salt, and black pepper. Whip until smooth with a mixer or smash with a potato smasher..
3. Stuff each potato skin with mashed potato mixture. Bake at 375°F for approximately 10-15 minutes or until mashed potato mixture is thoroughly heated..
4. Variations; Herbes de provence, Italian seasoning, dried ranch seasoning, parsely, basil, cilantro, scallions, chives, cayenne, caramelized shallots, habanero, bacon, sour cream, chili powder, like, grapefruit, horseradish, salsa, corn, cotija, parmesean, romano, gruyere, paprika, smoked paprika, applewood seasoning, celery seed, vinegar reduction, rosemary, poppy seeds, diced avocado, roasted cherry tomatoes,.

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