Steps to Prepare Award-winning The In-betweener

The In-betweener.

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, the in-betweener. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

The In-betweener is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. The In-betweener is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have the in-betweener using 25 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make The In-betweener:

1. {Get of Cabbage-cabbage roll.
2. {Get of large head of cabbage.
3. {Take of marjoram.
4. {Prepare of ground sirloin.
5. {Make ready of rice.
6. {Take of water.
7. {Get of beef broth.
8. {Get of kosher salt divided.
9. {Make ready of granulated garlic powder.
10. {Prepare of onion powder.
11. {Make ready of sugar.
12. {Get of tomato paste.
13. {Make ready of your favorite spaghetti sauce I used Hunts meat flavored.
14. {Get of ground black pepper.
15. {Take of Potatoes-------------------------.
16. {Prepare of potatoes.
17. {Take of evaporated milk.
18. {Prepare of milk.
19. {Get of butter.
20. {Get of water.
21. {Make ready of salt.
22. {Get of shredded cheddar /Monterey Jack cheese.
23. {Take of Side-------------------------.
24. {Make ready of Yorkshire Puddings see my recipe.
25. {Prepare of dill weed.

Instructions to make The In-betweener:

1. Brown the beef, add the spices, only using 1/3 of the salt. Preheat the oven 425 degrees Fahrenheit.
2. Carefully remove 8 outer leaves of the cabbage the meat mixture will make up to 10 or 12. I just needed 8..
3. Cook the rice and boil the leave a couple at a time. Boil each tender about 10 minutes in the boiling water..
4. Drain off the drippings and set aside for the yorkshire Pudding. Add rice and the tomato paste. Mix well..
5. Chop up to cabbage and add to a oven safe deep pan. Add the beef stock and boil. Boil till the cabbage is wilted about 30 minutes..
6. Add 1/2 cup of spaghetti sauce to the meat mixture. Get the leaves and fill them up. Roll the leaves and set aside. Then add to the boiled cabbage that is in the beef broth..
7. Pour the spaghetti sauce over the top. Then sprinkle with sugar over the top. Put into the oven for 1-1/2 hours covered..
8. Wash peel and dice the potatoes. Boil till tender. Drain and add back to an oven safe pan add the milks and butter mash and mix. Add the cheese..
9. Mix well and smooth out the top. Take a fork and rake across the top. Put it in the broiler till browned on the top. When you serve it put a little of the juices of the cabbage on top. This is my Granddaughters portion..
10. Serve I truly hope you enjoy I know we did!!!.

So that's going to wrap this up with this exceptional food the in-betweener recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!