How to Make Perfect Vodka (or not) Pasta Sauce - oil free & VEGAN

Vodka (or not) Pasta Sauce - oil free & VEGAN.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, vodka (or not) pasta sauce - oil free & vegan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vodka (or not) Pasta Sauce - oil free & VEGAN is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vodka (or not) Pasta Sauce - oil free & VEGAN is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vodka (or not) pasta sauce - oil free & vegan using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vodka (or not) Pasta Sauce - oil free & VEGAN:

1. {Make ready of activated cashews.
2. {Take of dried thyme.
3. {Get of Himalayan salt.
4. {Take of =?g fresh basil leaves.
5. {Make ready of In this new version of cookpad, I cannot save a recipe and.
6. {Prepare of change / adjust amounts later when remaking recipe - ANNOYING!!.
7. {Get of So, I have to post it a bit unfinished and not perfect :(.
8. {Get of peeled and already slow cooked tomatoes.
9. {Make ready of Multiple dashes of pepper.
10. {Get of Possibly.
11. {Get of Depending on water content of slow cooked tomatoes.
12. {Make ready of After blending you might have to add some c of hot water / broth.
13. {Make ready of To achieve a smooth, but not overly thick sauce consistency.
14. {Take of Optional.
15. {Get of Shot(s) of plain vodka.
16. {Make ready of Pasta.
17. {Take of Penne (ca. 100g / person).
18. {Get of Decoration / Topping.
19. {Take of Vegan parmigiana (my recipe).
20. {Take of multicolored ground pepper.
21. {Prepare of Thin strips of fresh basil.

Steps to make Vodka (or not) Pasta Sauce - oil free & VEGAN:

1. With all of the above on hand and ready to go, this should be fast to put together.
2. Place pasta into slightly salted, boiling water until 'al dente' texture (check package or fresh pasta only a few minutes).
3. Add first 5 ingredients to blender (due to large amount please for 2-3 turns) until silky smooth.
4. Each time pour blended sauce into larger pot than pasta is cooking in until all in.
5. Now add your shot(s) of Vodka, stir and try.
6. If necessary adjust for less thickness w/½c hot water or veg broth each time, then stir and check.
7. Add ground pepper a few dashes a time, stir, then try and continue or stop if satisfied.
8. Pasta will be ready to strain and slowly add to pot with ready vodka sauce.
9. Mix well with more of a folding motion to not destroy the shape of the pasta.
10. Serve on plates or keep warm in e.g. a crock pot.
11. Sprinkle shreds of fresh basil on top and a dash of pepper.
12. Dust with vegan parmigiana just before eating.

So that is going to wrap this up for this special food vodka (or not) pasta sauce - oil free & vegan recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!