Recipe of Any-night-of-the-week Kay's Klam Chowder

Kay's Klam Chowder.

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, kay's klam chowder. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kay's Klam Chowder is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Kay's Klam Chowder is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook kay's klam chowder using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Kay's Klam Chowder:

1. {Make ready of Omega-3 Oil.
2. {Make ready of Garlic Powder.
3. {Take of Onion Powder.
4. {Prepare of Brown Rice.
5. {Get of Long Grain White Rice.
6. {Make ready of Wild Rice.
7. {Prepare of Progresso Chicken Soup with Rice.
8. {Take of Water.
9. {Take of Condensed Vegetable Soup.
10. {Prepare of White Clam Sauce.
11. {Make ready of Boiled Russet Skin-on Potatoes.
12. {Prepare of Milk.
13. {Prepare of Salt.
14. {Prepare of White Pepper.
15. {Take of Parsley (optional).

Instructions to make Kay's Klam Chowder:

1. Saute Brown, White and Wild Rice garlic and onion powders in oil in extra large 12" nonstick Calphalon Frying pan (with lid) until nutty (the rice, not you).
2. Add Rice Soup and water..
3. Cook with lid until rice is done (stir occassionally) use brown rice time recommendation on package..
4. Add vegetables soup and clam sauce. Stir and simmer until flavors blend well..
5. Serve hot in bowls..
6. Add a hot boiled potato in the middle of the bowl..
7. Break up the potato as desired..
8. Pour milk on in bowl to taste and for desired consistency..
9. Stir milk as you would a hot cereal..
10. Salt and pepper.
11. Enjoy..

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