Recipe of Quick Egyptian Chicken Sticks

Egyptian Chicken Sticks.

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egyptian chicken sticks. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Egyptian Chicken Sticks is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Egyptian Chicken Sticks is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have egyptian chicken sticks using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Egyptian Chicken Sticks:

1. {Take of chicken.
2. {Take of onion (minced).
3. {Make ready of garlic (minced).
4. {Prepare of canned tomatoes.
5. {Prepare of yoghurt (Greece yogurt).
6. {Get of mustard.
7. {Make ready of vinegar.
8. {Make ready of lemon juice.
9. {Take of salt.
10. {Get of cardamom.
11. {Make ready of black pepper.
12. {Make ready of cumin powder.
13. {Get of coriander powder.
14. {Make ready of cinnamon powder.
15. {Take of Sticking.
16. {Make ready of sweet green pepper.
17. {Prepare of red paprika.
18. {Prepare of yellow paprika.
19. {Make ready of tomatoes.
20. {Take of Parsley.

Instructions to make Egyptian Chicken Sticks:

1. Cut chicken.
2. Put all the seasoning in food processor and mix well.
3. Mix chicken and yogurt sauce with hand..
4. For 1 hour in refrigerator.
5. Put sticks in water.
6. Cut the vegetables.
7. Stick into chicken and vegetables colorfully..
8. Bake chicken sticks on light oily pan..
9. Preheat oven 250°C and roast for 30 minutes.
10. Garnish with minced pasley..

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