Steps to Make Any-night-of-the-week Crab and Shrimp Salad in Belgium Endive Leaves

Crab and Shrimp Salad in Belgium Endive Leaves.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, crab and shrimp salad in belgium endive leaves. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crab and Shrimp Salad in Belgium Endive Leaves is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Crab and Shrimp Salad in Belgium Endive Leaves is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook crab and shrimp salad in belgium endive leaves using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crab and Shrimp Salad in Belgium Endive Leaves:

1. {Prepare 8 oz of lump crab meat.
2. {Take 8 oz of small cooked shrimp.
3. {Prepare 1 tbsp of minced onion.
4. {Make ready 1/4 cup of chopped celery.
5. {Get 1 of FOR DRESSING.
6. {Get 3/4 cup of mayonnaise.
7. {Prepare 2 tbsp of sour cream.
8. {Make ready 1 tsp of lemon juice.
9. {Take 1/2 tbsp of sriracha hot sauce or your favorite hot sauce.
10. {Make ready 1/4 tsp of dijon mustard.
11. {Get 1/2 tsp of black pepper and salt to taste.
12. {Take 1 tbsp of chopped fresh parsley.
13. {Make ready 1 of FOR GARNISH.
14. {Get 4 of strips crispy cooked bacon, crumbled into pieces.
15. {Prepare 1/2 cup of chopped fresh tomato, seasoned with salt and pepper.
16. {Make ready 2 head of of belgium endive leaves separated.

Steps to make Crab and Shrimp Salad in Belgium Endive Leaves:

1. Combine crab, shrimp, celery and onion gently in bowl.
2. Make dressing by combining all dressing ingredients in another bowl and whisk well to combine. Pour dressing over crab mixture and very gently fold to mix together..
3. Spoon salad into each leaf, the amount will depend on the size of each leaf place on platter or plates, sprinkle with bacon. Have the chopped, seasoned tomatos on a bowl for anyone to scoop a bit on before eating.
4. NOTE, Belgium Endive holds up and really tastes great in this recipe but it can be seasonal so subsitute with a firm romaine leaf if you can not find it..

So that is going to wrap it up for this special food crab and shrimp salad in belgium endive leaves recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!