Basic Bread Pudding Recipe. This bread pudding is very versatile and lovely in texture. Christmas time can inspire a bread pudding by simply substituting a good-quality eggnog for the milk (or part of it). This is a good basic bread pudding recipe.
In fact, bread pudding is essentially a conduit for leftover bread; in thrifty (or poor) households throughout the world, and in mindful restaurants. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and is delicious with milk poured on top!
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, basic bread pudding recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Basic Bread Pudding Recipe is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Basic Bread Pudding Recipe is something that I've loved my entire life. They are fine and they look wonderful.
This bread pudding is very versatile and lovely in texture. Christmas time can inspire a bread pudding by simply substituting a good-quality eggnog for the milk (or part of it). This is a good basic bread pudding recipe.
To begin with this particular recipe, we must first prepare a few components. You can have basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basic Bread Pudding Recipe:
- {Get 4 slice of plain white bread.
- {Take 250 ml of milk.
- {Get 1 of egg.
- {Take 3 tbsp of castor sugar(or ordinary white sugar).
- {Make ready 1 tsp of vanilla extract(or essence).
- {Make ready 4 tbsp of unsalted butter.
- {Make ready 25 grams of chocolate chips (I'd always use more).
Here is a recipe for Basic Bread Pudding, a dessert staple in New Orleans. This recipe includes stale french bread, dried fruit, and nuts. If you want more flavorful raisins, plump them. A simple recipe to make a classic bread pudding.
Instructions to make Basic Bread Pudding Recipe:
- Preheat oven to 180°C..
- Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole..
- In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine..
- Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes..
- Add the chocolate chips on top..
- Bake the bread for 30-45 minutes, or until golden brown..
You might also likeAnna Olson's Ultimate Classic Baking Recipes. Bread pudding is a bread based dessert that is popular in many countries. Though different countries tend to vary their flavorings and ingredients, the The recipe for bread pudding varies in different countries. Here is some of what you can expect when tasting this dessert in different parts of the world. While most recipes for bread pudding are quite similar, it's the bread to custard ratio that differs the most.
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