Recipe of Homemade Peanut Ginger Noodles - Vegan

Peanut Ginger Noodles - Vegan.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, peanut ginger noodles - vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Peanut Ginger Noodles - Vegan is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Peanut Ginger Noodles - Vegan is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook peanut ginger noodles - vegan using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Ginger Noodles - Vegan:

1. {Take of Peanut Ginger Sauce.
2. {Take of minced or grated fresh ginger.
3. {Prepare of brown sugar, organic.
4. {Prepare of water.
5. {Prepare of sweet soy sauce (like kecap manis sedang).
6. {Take of peanut butter.
7. {Prepare of Other Ingredients.
8. {Get of scallions, bulbs removed, cut into 3 inch segments.
9. {Make ready of red and/or orange bell pepper sliced..
10. {Prepare of linguini or other flat wide pasta.
11. {Make ready of chopped peanuts, to garnish.

Instructions to make Peanut Ginger Noodles - Vegan:

1. These Asian style noodles are a flavorful vegan treat. The ginger peanut sauce takes time but is well worth the effort!.
2. For the ginger peanut sauce: Put water and minced ginger to boil in small saucepan..
3. When water begins to boil, add sugar. Stir until sugar dissolves..
4. Create a ginger reduction. Reduce heat and allow to simmer uncovered until liquid reduces by 3/4. It should be the consistency of a light syrup..
5. Add soy sauce and peanut butter to ginger reduction. Stir until peanut butter is melted. Remove from heat and set aside..
6. In a large saucepan, bring water to boil..
7. Add pasta to boiling water. Set timer for 3 minutes prior to end of cooking time..
8. Three minutes before pasta is done, add peppers and scallions to the water. Cook until pasta is done..
9. Drain and rinse pasta/vegetables. Place in serving bowl..
10. Add peanut ginger sauce. Toss until noodles are well coated. Garnish with chopped peanuts..

So that's going to wrap this up for this exceptional food peanut ginger noodles - vegan recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!