Steps to Prepare Award-winning Peanut Butter Fudge

Peanut Butter Fudge.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, peanut butter fudge. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Peanut Butter Fudge is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Peanut Butter Fudge is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Fudge:

1. {Get 3 cups of sugar.
2. {Get 3 sticks of butter.
3. {Make ready 10 oz of can evaporated milk.
4. {Make ready 13 oz of jar jet-puffed marshmallow creme.
5. {Take 1 tsp of vanilla.
6. {Prepare 3 cups of Peter Pan peanut butter.

Steps to make Peanut Butter Fudge:

1. Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly..
2. Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes).
3. Remove from heat and immediately add Marshmallow crime. Stirring constantly.
4. Add vanilla.
5. Add peanut butter stirring constantly until smooth..
6. Immediately spread into 2 glass 9 inch square pans..
7. Cool in refrigerator for 1 hour..

So that is going to wrap it up for this exceptional food peanut butter fudge recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!