Simple Way to Make Super Quick Homemade Cowboy's Buffalo Balls (meatballs)

Cowboy's Buffalo Balls (meatballs). In this cooking video The Wolfe Pit shows you how to Grill Buffalo Chicken Meatballs!! The perfect football food for snacking or as a meal! These Buffalo Balls combine the flavors of Buffalo with meatballs.

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Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, cowboy's buffalo balls (meatballs). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cowboy's Buffalo Balls (meatballs) is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Cowboy's Buffalo Balls (meatballs) is something which I've loved my whole life. They are fine and they look wonderful.

In this cooking video The Wolfe Pit shows you how to Grill Buffalo Chicken Meatballs!! The perfect football food for snacking or as a meal! These Buffalo Balls combine the flavors of Buffalo with meatballs.

To get started with this particular recipe, we must prepare a few ingredients. You can have cowboy's buffalo balls (meatballs) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cowboy's Buffalo Balls (meatballs):

1. {Prepare 1 1/2 lb of ground buffalo.
2. {Make ready 3/4 cup of dried seasoned bread crumbs.
3. {Make ready 1/3 cup of white cooking wine.
4. {Take 1 envelope of Knorr® Sauerbraten pot roast recipe mix.
5. {Prepare 1 of egg.
6. {Take 2 tbsp of olive oil.
7. {Prepare 1 clove of garlic, minced.

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Instructions to make Cowboy's Buffalo Balls (meatballs):

1. preheat oven to 375° F.
2. Combine sauerbraten mix, bread crumbs, egg and cooking wine together in medium size mixing bowl..
3. Add in ground buffalo ingredients on bowl and mix well with hands..
4. roll meat mixture into well packed 1 1/2 inch sized meatballs..
5. heat olive oil in large pan over medium heat, stir in minced garlic and lightly cook..
6. lightly brown all sides of meatballs in oil and garlic. Do not over cook, just brown them, turning frequently..
7. place browned meatballs on a lightly oiled baking sheet and bake for 10 minutes..
8. serve over mashed potatoes with brown gravy or as desired..

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