Step-by-Step Guide to Prepare Award-winning White chocolate cookies & cream fudge

White chocolate cookies & cream fudge. Perfect White Chocolate Chip Cookies made completely from scratch. Crisp on the edges, gooey in the centre, these Chocolate Chip Cookies are packed with white chocolate chips. I'm back with another cookie recipe that I've worked on making peeeerrrfect!

These White Chocolate Oatmeal Cranberry Cookies are a perfect treat for the holidays! Rich dark chocolate with white chocolate chips. My Favorite White Chocolate Chip Cookies.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, white chocolate cookies & cream fudge. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Perfect White Chocolate Chip Cookies made completely from scratch. Crisp on the edges, gooey in the centre, these Chocolate Chip Cookies are packed with white chocolate chips. I'm back with another cookie recipe that I've worked on making peeeerrrfect!

White chocolate cookies & cream fudge is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. White chocolate cookies & cream fudge is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have white chocolate cookies & cream fudge using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make White chocolate cookies & cream fudge:

1. {Prepare 1 of cup sugar.
2. {Get 3/4 cup of butter.
3. {Prepare 5 oz of evaporated milk.
4. {Take 212 oz of package white chocolate morsels.
5. {Get 7 oz of jar marshmallow cream.
6. {Get 3 cup of coarshley crushed cream filled chocolate sandwich cookies about 25 cookies, divided pinch of salt.

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Instructions to make White chocolate cookies & cream fudge:

1. Line a greased 9" square pan with aluminum foil; set aside..
2. Next you need to Combine first 3 ingredients in a medium saucepan. Cook over medium-high heat, stirring constantly, until mixture comes to a boil; cook 3 minutes, stirring constantly. Remove from heat; add white chocolate morsels, marshmallow cream, 2 cups crushed cookies, and salt. Stir until morsels melt..
3. Then you need to Pour fudge into prepared pan. Sprinkle remaining 1 cup cookies over fudge, gently pressing cookies into fudge. Cover and chill until firm (about 1 to 2 hours).
4. & then Lift the uncut fudge in aluminum foil from pan; remove foil, and cut fudge into square.

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