Recipe of Ultimate Chicken Bacon Alfredo

Chicken Bacon Alfredo.

Chicken Bacon Alfredo

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, chicken bacon alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Bacon Alfredo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Chicken Bacon Alfredo is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chicken bacon alfredo using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bacon Alfredo:

  1. {Prepare of boneless skinless chicken breasts.
  2. {Take of jars of Ragu savory bacon Alfredo sauce.
  3. {Prepare of lasagna noodles.
  4. {Prepare of mozzarella cheese.
  5. {Make ready of oregano.

Instructions to make Chicken Bacon Alfredo:

  1. Boil the chicken.
  2. Boil the lasagna noodles till tender, put a small amount of oil in pot..
  3. Preheat oven to 350. Once chicken is cooked shred in a large bowl.
  4. Add both cans of Ragu and 11/2 cups of mozzarella cheese. Stir all together.
  5. Drain lasagna noodles. Spray an 8x8 or 10x13 pan with nonstick cooking spray..
  6. Layer bottom of pan with noodles, spoon mixture on top and gently spread over noodles..
  7. Keep repeating layering noodles and mixture till there is no more..
  8. Sprinkle mozzarella cheese all over top layer of noodles and then generously sprinkle oregano all over top of the cheese..
  9. Bake in oven for 30 minutes.
  10. Take out enjoy with salad and bread sticks.

So that is going to wrap this up for this exceptional food chicken bacon alfredo recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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