Recipe of Speedy Mike's Prime Rib Yakamein Soup

Mike's Prime Rib Yakamein Soup.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, mike's prime rib yakamein soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Prime Rib Yakamein Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Mike's Prime Rib Yakamein Soup is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's prime rib yakamein soup using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Prime Rib Yakamein Soup:

1. {Get of ● For The Meat.
2. {Take of Prime Rib [twined - bone in].
3. {Prepare of ● For The Prime Rib Rub [good dashes of each - coat all sides].
4. {Make ready of Olive Oil [enough to fully coat meat].
5. {Get of Fresh Ground Black Pepper.
6. {Make ready of Granulated Onion Powder.
7. {Take of Dried Rosemary.
8. {Take of Dried Thyme.
9. {Prepare of Sea Salt.
10. {Prepare of ● For The Beef Broth.
11. {Take of Boxes Beef Broth [or more].
12. {Prepare of Au Jus [or a dash of au jus extract].
13. {Take of Louisiana Hot Sauce.
14. {Take of Worshestershire Sauce.
15. {Make ready of Soy Sauce.
16. {Prepare of Cajun Seasoning.
17. {Make ready of ● For The Noodles.
18. {Prepare of Thick Spaghetti Noodles.
19. {Take of ● For The Sides & Garnishments [as needed or to taste].
20. {Prepare of Sliced Boiled Eggs.
21. {Make ready of Louisiana Hot Sauce.
22. {Prepare of Soy Sauce.
23. {Prepare of Chives.

Steps to make Mike's Prime Rib Yakamein Soup:

1. Purchase your prime rib and leave in the fridge for a week to age. Pull out, rinse, pat dry and coat with olive oil..
2. Bring meat to room temperature. Then, season generously. Don't remove the butcher's twine..
3. Bake at 400° on a lifted rack for 15 minutes..
4. Reduce heat to 325° for 20 minutes per pound. This prime rib for its weight was cooked for 30 additional minutes to achieve rare. Or, cook until it's internal temperature is 120°. You'll definitely want her rare..
5. Let her rest for 5 minutes. For this dish, the meat must bee rare. She'll finish cooking in your piping hot beef broth..
6. Create your beef broth..
7. Chop you're prime rib into small pieces from bone. Add to pot and add rib bone. You'll want that extra flavor. Don't add additional seasonings until this soup has come to s simmer for at least an hour. Otherwise you may over season..
8. Simmer covered for 2.5 hours. You'll know it's ready when the prime rib melts in your mouth..
9. Boil your [older] eggs by bringing them to a rolling boil. Then, turn off heat, cover pot sniff let eggs sit for 18 minutes. Place eggs in a bowl with cold water to stop the cooking process..
10. Boil your thick spaghetti noodles in a separate pot with salt and a dash of oil as per manufactures directions..
11. Pull out the rib bone and pick any meat from it. Place meat back in pot..
12. Add your drained noodles to broth. Also, add chopped chives to taste..
13. Serve with sides and garnishments. Enjoy!.

So that's going to wrap it up for this special food mike's prime rib yakamein soup recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!