Easiest Way to Prepare Homemade Broccoli and Spinach White Lasagna

Broccoli and Spinach White Lasagna.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, broccoli and spinach white lasagna. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Broccoli and Spinach White Lasagna is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Broccoli and Spinach White Lasagna is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have broccoli and spinach white lasagna using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Spinach White Lasagna:

1. {Make ready 1 box of lasagna noodles.
2. {Take 2 1/2 lb of fresh baby spinach.
3. {Prepare 6 head of broccoli.
4. {Take 30 oz of alfredo sauce.
5. {Prepare 6 cup of white shredded cheeses (your choice of flavors).
6. {Make ready 1 cup of blend of sharp shredded cheddar and white shredded cheddar.
7. {Get 15 oz of ricotta cheese.

Steps to make Broccoli and Spinach White Lasagna:

1. boil lasagna noodles.
2. clean broccoli and spinach.
3. chop broccoli and boil for 10 minutes.
4. remove stems feom spinach and chop..
5. pour 15 ounces of alfredo sauce in tall pot add spinach and mix well.
6. drain broccoli and add to pot of spinach and alfredo sauce.
7. preheat oven to 350.
8. Add entire 15 ounce tub of ricotta cheese to broccoli and spinach mix in well over low heat.
9. drain lasagna noodles.
10. on the bottom of your 9x13 pan pour a little alfredo sauce and spread out.
11. start layering your pan with noodles, then broccoli and spinach then shredded cheese and a little of the alfredo sauce on top of the noodlea befor addind the broccoli and spinach. On the last layer add your spinach and broccoli mixand cover the top with the whitw and yellow cheddar blend..
12. cook in the oven uncovered for 25 minutes or until cheese has melted and bubbling. Place pan on top oven rack for 5 additional minutes then remove from oven and allow to sit for a few moments..

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