How to Make Award-winning Ham and Egg Cups

Ham and Egg Cups.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, ham and egg cups. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and Egg Cups is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Ham and Egg Cups is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have ham and egg cups using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham and Egg Cups:

1. {Make ready of ham Oscar Mayer’s DeliFresh Smoked Turkey Breast.
2. {Make ready of eggs beaten.
3. {Take of milk.
4. {Get of shredded cheese Mexican Blend.
5. {Take of cherry tomatoes cut in half.
6. {Make ready of baby spinach.
7. {Take of Mozzarella cheese.
8. {Prepare of Parsley flakes to garnish.

Instructions to make Ham and Egg Cups:

1. Lightly grease 4 muffin tins. Then, place one piece of ham inside each tin to form a cup..
2. Whisk the eggs, milk and cheese together and set aside..
3. Put some baby spinach leaves into the tins followed by cherry tomato. Pour the egg mixture into the cups..
4. Place the tins inside the fryer basket, air fry at 360F (180F) for about 5 minutes. Sprinkle some mozzarella cheese over the cups and air fry again at 360F (180C) for about 2-3 minutes until the egg is cooked through..

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