Recipe of Quick Creamy roasted parsnip & potato soup

Creamy roasted parsnip & potato soup.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, creamy roasted parsnip & potato soup. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Creamy roasted parsnip & potato soup is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Creamy roasted parsnip & potato soup is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy roasted parsnip & potato soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy roasted parsnip & potato soup:

1. {Get of large sweet onion, chopped.
2. {Prepare of (3-4) large whole garlic cloves, unpeeled.
3. {Get of (2-3) tbsp olive oil.
4. {Get of ground cumin.
5. {Take of salt.
6. {Prepare of about 6 small parsnips, washed and chopped.
7. {Prepare of (4) cups chopped red potatoes, about 3 large potatoes.
8. {Prepare of (4) cups veggie stock, about one litre.
9. {Get of (1/2) cup cashews.
10. {Make ready of add cups water for the desirable fluidity.
11. {Make ready of salt, or to taste.
12. {Make ready of apple cider vinegar or lemon juice.
13. {Get of Fresh pepper, parsley & minced red pepper to garnish.

Steps to make Creamy roasted parsnip & potato soup:

1. Start by heating the oven to 400 degrees..
2. Wash and chop the parsnip, and combine it with the onion, and the whole unpeeled garlic cloves in a mixing bowl..
3. Toss the veggies with the olive oil, cumin, and salt, and place in a large rimmed baking pan..
4. Toss the pan in the oven and roast the veggies until fragrant and browning, about 30 minutes..
5. While the veggies roast in the oven, combine the vegetable stock and chopped potatoes in a soup pot..
6. Heat to a gentle boil and cook gently until the potatoes are done..

So that is going to wrap it up with this special food creamy roasted parsnip & potato soup recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!