Recipe of Speedy Colorful Minced Beef

Colorful Minced Beef.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, colorful minced beef. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Colorful Minced Beef is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Colorful Minced Beef is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have colorful minced beef using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Colorful Minced Beef:

1. {Get 250 gr of minced beef.
2. {Get 1 of green bell pepper, diced.
3. {Take 1/2 of red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color).
4. {Prepare 1 tsp of grated garlic.
5. {Make ready 1 tbsp of oil.
6. {Take 2 tsp of onion salt -- https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients.
7. {Prepare 1 tsp of honey.
8. {Take 1 of carrot, peeled, sliced thinly.
9. {Prepare 1 cup of mushrooms (I used shimeji).
10. {Get 1 dash of crushed black pepper.

Steps to make Colorful Minced Beef:

1. Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef..
2. Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes..
3. When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked..
4. Serve warm with rice or pasta..

So that is going to wrap this up with this special food colorful minced beef recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!