Recipe of Favorite Greek Salmon Panini

Greek Salmon Panini.

Greek Salmon Panini

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, greek salmon panini. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek Salmon Panini is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Greek Salmon Panini is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have greek salmon panini using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Greek Salmon Panini:

  1. {Make ready of x4 cut of La Segunda Cuban Bread butter toasted.
  2. {Take of portion of Faroe Island Salmon Grilled.
  3. {Take of tzatziki (varies by yield recipe of choice).
  4. {Prepare of Shredded Carrot.
  5. {Take of Shaved Hydroponic Seedless Cucumber.
  6. {Make ready of Feta Crumbled.
  7. {Get of Pickled Red Onion (varies by recipe).

Instructions to make Greek Salmon Panini:

  1. Cut the bread into a 4x4 square.
  2. Grill Salmon. I prefer medium so the texture fits in with the rest of the sandwich..
  3. Meanwhile, toast your cuban bread. I prefer the oven because you will not sacrifice the softness of the bread..
  4. After, place salmon on bottom of the bread..
  5. Then top with the remainder of the ingredients. I didnt include a recipe for the tzatziki and pickled red onion because people usually prefer to do their own to properly balance the tzatziki and the strong acidic characteristic of the pickled red onion..
  6. Enjoy..

So that is going to wrap it up with this exceptional food greek salmon panini recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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