Step-by-Step Guide to Make Any-night-of-the-week Shrimp In Coconut Milk

Shrimp In Coconut Milk.

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, shrimp in coconut milk. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Shrimp In Coconut Milk is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Shrimp In Coconut Milk is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have shrimp in coconut milk using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp In Coconut Milk:

1. {Make ready of medium size fresh shrimp.
2. {Take of butter.
3. {Take of small sachet of tomato sauce.
4. {Prepare of coconut milk (kakang gata).
5. {Prepare of ginger, minced.
6. {Make ready of medium onion, chopped.
7. {Get of garlic, minced.
8. {Prepare of chopped chili (optional).
9. {Take of R_N_ (secret recipe 😜).
10. {Prepare of Salt and pepper.

Instructions to make Shrimp In Coconut Milk:

1. Melt butter in a pan over medium high heat..
2. Add shrimp, salt and pepper to taste. Cook, stirring occasionally until turn to orange, about 2-3 mins; set aside..
3. Sauté onion, ginger and garlic. Add tomato sauce, cook for 30 seconds..
4. Pour-in coconut milk. Let it boil and reduce to half (about 15-20mins) Put-in shrimps, add the _E_O. Cook for 5-7 minutes..
5. Turn-off heat and transfer to a serving plate. Serve. Happy Eating 🍽.

So that is going to wrap this up with this special food shrimp in coconut milk recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!