Easiest Way to Make Super Quick Homemade Italian Stuffed Peppers w Pasta

Italian Stuffed Peppers w Pasta.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, italian stuffed peppers w pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Italian Stuffed Peppers w Pasta is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Italian Stuffed Peppers w Pasta is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have italian stuffed peppers w pasta using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Italian Stuffed Peppers w Pasta:

1. {Prepare of large bell peppers.
2. {Make ready of lean ground beef.
3. {Prepare of steamed rice.
4. {Take of diced tomatoes.
5. {Take of Tomato Sauce.
6. {Prepare of small onion finely chopped.
7. {Take of chopped parsley.
8. {Make ready of granulated garlic.
9. {Prepare of Italian seasoning.
10. {Get of Salt.
11. {Take of pepper.
12. {Prepare of Red pepper flakes.
13. {Get of granulated sugar.
14. {Prepare of Extra Virgin Olive Oil.
15. {Take of shredded mozzarella.
16. {Take of Pasta (your choice) I use spaghetti, linguine, or Angel Hair.

Steps to make Italian Stuffed Peppers w Pasta:

1. Preheat oven to 400.
2. Cook rice.
3. Boil water in a steamer sauce pan. Prepare peppers by cutting tops off them. Save tops to chop and cook in beef stuffing. Clean inside of peppers removing all seeds. Place in steamer and allow to cook for 8-10 minutes until they are hot and softer. Your choice how soft or crunchy you want them. Remember they will soften more in the baking process. Remove from heat and set aside..
4. In skillet brown the beef. Drain any excess fat. Then add olive oil to keep moist and add additional flavor. Add 1/2 cup chopped parsley, chopped onions, 1 tbsp garlic, 1 tbsp, Italian seasoning, salt, and pepper..
5. Add rice to browned beef. Mix thoroughly. Set aside..
6. In a saucepan add diced tomatoes, tomato sauce, rest of chopped parsley, 1 tbsp granulated garlic, 1 tbsp Italian seasoning, salt, sugar, red pepper flakes, and EVOO. Heat for 6-8 minutes. Remove from heat..
7. Place pepper cups in large baking dish. Fill each one completely with beef and rice mixture. Pour tomato sauce over peppers completely. Cover with foil. Bake in oven for 35-40 minutes..
8. Cook pasta to al dente in boiling water. Approximately 8-10 minutes..
9. Remove peppers from oven. Remove foil and cover with mozzarella cheese. Bake in oven 5-10 minutes until golden brown..
10. Serve peppers with a side of pasta as shown above. Enjoy..

So that's going to wrap this up for this special food italian stuffed peppers w pasta recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!