Recipe of Award-winning Loaded potato soup

Loaded potato soup. What more could you want in a Loaded Potato Soup? Once your potato soup is thick and bubbly. Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe.

If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy. All the flavors of a loaded baked potato comes together beautifully in this satisfyingly creamy and comforting soup!

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, loaded potato soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Loaded potato soup is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Loaded potato soup is something that I have loved my entire life. They're fine and they look fantastic.

What more could you want in a Loaded Potato Soup? Once your potato soup is thick and bubbly. Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe.

To get started with this recipe, we must prepare a few components. You can cook loaded potato soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Loaded potato soup:

1. {Take 8-9 of potatoes.
2. {Get 1 can of green beans.
3. {Get 1 pack of bacon.
4. {Get 1 pack of fresh/frozen chopped mushrooms.
5. {Make ready 1 of onion.
6. {Make ready 2 tablespoons of butter.
7. {Take 1 can of Campbell's Cream of Mushroom Soup.
8. {Take of Milk.
9. {Make ready of Garlic powder.
10. {Take of Salt.
11. {Prepare of Black pepper.

So now that I work from home all day, I get to watch a lot of television. Loaded potato soup is the ultimate cozy dinner idea, and this one is so easy to make! It's all that's great about a baked potato, remade as a healthy soup. This Loaded Potato Soup can be made gluten free by using a gluten free cream of chicken soup.

Steps to make Loaded potato soup:

1. Peel, rinse, and cut up all 8-9 potatoes and set aside..
2. Cut up bacon in large pan, add in the chopped mushrooms, green beans, diced up onions, and butter (i use imperial or country crock, which is actually margarine, made with vegetable oil.).
3. Season with garlic, salt, and pepper. Cook until onions are soft. About 15minutes on medium-high heat. Stirring occasionally..
4. Add in the potatoes, mix together, add in the Campbell's Cream of Mushroom Soup and Milk. Mix together.(i used what was left in my gallon of milk, i didn't measure, just poured the rest in there. Enough to cover the potatoes.).
5. Let it come to a boil, turn the heat down, enough so it doesn't boil over, but continue to boil, until potatoes are easy to cut through. Stirring occasionally to prevent sticking..
6. Once potatoes can be easily cut through(probably about 10-15minutes boiling), it's done..
7. Serve and enjoy!.

My favorite cream of chicken soup is from Pacific Foods and it is gluten free. Loaded Potato Soup I. this link is to an external site that may or may not meet accessibility guidelines. This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and cheeeese! When the colder weather hits, I love to make soups. This is a simple recipe and is.

So that is going to wrap it up with this exceptional food loaded potato soup recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!