Recipe of Quick No Bake Blueberry Biscuit Cake

No Bake Blueberry Biscuit Cake.

No Bake Blueberry Biscuit Cake

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, no bake blueberry biscuit cake. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

No Bake Blueberry Biscuit Cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. No Bake Blueberry Biscuit Cake is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have no bake blueberry biscuit cake using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make No Bake Blueberry Biscuit Cake:

  1. {Prepare of Nutri choice Digestive biscuit.
  2. {Take of melted butter.
  3. {Take of Blueberry fruit filling.
  4. {Make ready of Cookie cream chocolate bar (Hershey).
  5. {Prepare of Non dairy whipping cream.
  6. {Take of corn syrup.
  7. {Take of Vanilla extract.
  8. {Make ready of glazed cherries for garnish.
  9. {Get of mint leaves.

Instructions to make No Bake Blueberry Biscuit Cake:

  1. Take 100 gms of Nutri choice Digestive biscuits and make into pieces. Grind the biscuits into powder in a mixer grinder..
  2. Transfer biscuit powder into a bowl and add melted butter and mix well. Line a parchment paper in a cake tin and fill the base evenly as shown. Level the base biscuit mixture with the help of a katori.
  3. Arrange cookie cream milk chocolate bar above the biscuit base as shown..
  4. Fill in Blueberry fruit Filling in the centre of the empty space. Fill the space evenly as shown..
  5. In a non grease bowl,add non dairy whipping cream and whip to soft peaks. To it add corn syrup and whip until it combines well with the whipped cream. Corn starch helps to stabilize cream well..
  6. Add in vanilla extract and mix gently. Make pieces of biscuits (100 gms) as shown and mix well. Finally add Blueberry fruit Filling and gently mix until all the ingredients are mixed well..
  7. The Biscuit blueberry cake mix is ready. Fill the mixture to the brim of the cake tin and level the surface..
  8. Cover the biscuit cake with a cling film and freeze it overnight for 8 to 9 hours..
  9. Remove the cling wrap and garnish with glazed cherries,mint leaves and blueberry fruit Filling. No bake Blueberry Biscuit is ready to devour..

So that's going to wrap this up with this exceptional food no bake blueberry biscuit cake recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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