Recipe of Favorite Breakfast Pockets

Breakfast Pockets.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, breakfast pockets. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Breakfast Pockets is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Breakfast Pockets is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook breakfast pockets using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Pockets:

1. {Take of pizza dough (recipe included below).
2. {Take of breakfast sausage, cooked & crumbled OR.
3. {Make ready of bacon, cooked & crumbled OR.
4. {Prepare of ham, diced.
5. {Make ready of cheese of choice, I used sharp cheddar.
6. {Take of eggs, beatened.
7. {Get of butter.
8. {Prepare of egg wash (1 + splash of water, beaten together).
9. {Make ready of sesame seeds.

Steps to make Breakfast Pockets:

1. Cut pizza dough into 8 equal pieces. Roll out each piece on a floured surface until it is in a rectangular shape (about 1/4 inch thick). https://cookpad.com/us/recipes/360062-yeast-pizza-dough.
2. Melt the butter in a large skillet and cook eggs, about 3 mins depending on how well done you like your eggs. *Remember they will continue to cook in oven.* Stir in your meat choice: this picture has sausage & bacon. Season with salt and pepper to taste. Slightly cool..
3. Fold cheese slice in half and place on dough rectangle, top with a scoop of egg mixture..
4. Fold over dough leaving a border to fold over again to create a seal. Using a fork; crimp edges to ensure filling does not spill out during cooking..
5. Place each pocket seam side down on baking sheet. Brush with egg wash and sprinkle with sesame seeds. Bake at 350°F for 15-20 minutes or until golden brown..
6. At this point I cool completely, individually wrap each pocket and freeze for quick and easy breakfasts to go. Obviously they came be eaten right away as well. When reheating from freezer, place in microwave for 1 1/2 to 2 mins..

So that's going to wrap this up for this special food breakfast pockets recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!