Recipe of Favorite Refried Beans - Quick Stovetop Recipe

Refried Beans - Quick Stovetop Recipe.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, refried beans - quick stovetop recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Refried Beans - Quick Stovetop Recipe is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Refried Beans - Quick Stovetop Recipe is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Refried Beans - Quick Stovetop Recipe:

1. {Make ready of butter, divided.
2. {Take of yellow onion, diced.
3. {Prepare of jalapeno, seeds removed and diced (optional).
4. {Make ready of garlic, minced.
5. {Make ready of (each 15 oz.) pinto beans, drained and rinsed.
6. {Get of unsalted chicken or veggie broth.
7. {Make ready of chipotle chili powder.
8. {Prepare of ground cumin.
9. {Make ready of oregano.
10. {Get of Juice from 1/2 lime.
11. {Get of salt.
12. {Make ready of pepper.

Steps to make Refried Beans - Quick Stovetop Recipe:

1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant..
2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency..
3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings..

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