Recipe of Favorite Refried Beans - Quick Stovetop Recipe

Refried Beans - Quick Stovetop Recipe. We had refried pinto beans at least once a week my entire upbringing. They are such a staple in our family nary a week goes by without my mother making a batch. To reheat them, just add more water and heat them up on the stovetop.

This vegan refried beans recipe is healthy, delicious and is made quick and easy using canned beans. They are a great addition to just about any Mexican dish! These longer cooking recipes yield the most flavor, but this quick and easy stovetop method is pretty darn good too!

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, refried beans - quick stovetop recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Refried Beans - Quick Stovetop Recipe is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Refried Beans - Quick Stovetop Recipe is something which I've loved my whole life. They're fine and they look fantastic.

We had refried pinto beans at least once a week my entire upbringing. They are such a staple in our family nary a week goes by without my mother making a batch. To reheat them, just add more water and heat them up on the stovetop.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Refried Beans - Quick Stovetop Recipe:

1. {Take of butter, divided.
2. {Get of yellow onion, diced.
3. {Take of jalapeno, seeds removed and diced (optional).
4. {Prepare of garlic, minced.
5. {Prepare of (each 15 oz.) pinto beans, drained and rinsed.
6. {Make ready of unsalted chicken or veggie broth.
7. {Take of chipotle chili powder.
8. {Prepare of ground cumin.
9. {Prepare of oregano.
10. {Make ready of Juice from 1/2 lime.
11. {Take of salt.
12. {Prepare of pepper.

Jump to the Refried Beans Recipe or watch our quick recipe video showing you how we make them. Well in this refried beans recipe, soaking isn't necessary, which cuts our prep time drastically. Was searching for a quick recipe after I found I was out of canned refried beans. I halved the recipe, and DID use the liquid from the can (I used black beans, which were great).

Steps to make Refried Beans - Quick Stovetop Recipe:

1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant..
2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency..
3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings..

There wouldn't have been enough liquid otherwise. I guessed on the other measurements, and mashed them a bit. These healthy refried beans are the perfect side dish for any of these dishes. For every post using the #InstantPotChallenge hashtag, Instant Pot will provide a new Instant Pot Duo Nova to a family in need, in partnership with Save the Children Can you do a slow cooker / stovetop version of this recipe??! PIN Instant Pot Refried Beans to try them later!

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