Easiest Way to Prepare Ultimate Granny's Holiday Sweet Potatoes

Granny's Holiday Sweet Potatoes.

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, granny's holiday sweet potatoes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Granny's Holiday Sweet Potatoes is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Granny's Holiday Sweet Potatoes is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook granny's holiday sweet potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Granny's Holiday Sweet Potatoes:

1. {Get 4 of sweet potatoes (large).
2. {Prepare 1 of water (to cover).
3. {Get 1 tbsp of butter.
4. {Prepare 1 cup of peanut butter (creamy).
5. {Make ready 1 tbsp of maple syrup.
6. {Get 1 tbsp of vanilla extract.
7. {Get 1/2 cup of brown sugar.
8. {Take 1/4 cup of granulated sugar.
9. {Get 1 packages of mini marshmallows.

Instructions to make Granny's Holiday Sweet Potatoes:

1. Peel and cut up sweet potatoes into 2-3 inch chunks (much like you would when making mashed potatoes). I usually slice them every 2-3 inches and then quarter each slice. Uniformity isn't necessary, as they'll break down a bit while cooking..
2. Throw the sweet potatoes into a large pot and cover with water. Add the butter..
3. Bring to a boil over medium-high heat for about 20-30 minutes (time depends on size of chunks). They are done when you can easily stick a fork through them. Don't overcook..
4. Drain about 3/4 of the water from your pot and return to stove. Add all ingredients except for the mini marshmallows..
5. Stir until mixed well. Turn heat down to low. If it seems like enough water wasn't drained and is a bit runny, add some more peanut butter to help thicken it (you may also want to add a little more maple syrup to taste). Add mini marshmallows (enough to cover...I only use about halfe the bag), cover, and turn off heat after a few minutes..
6. Once marshmallows have melted a bit, they are ready to serve. Enjoy!.

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