Recipe of Homemade Turkey and Dumplings Pot Pie

Turkey and Dumplings Pot Pie.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, turkey and dumplings pot pie. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Turkey and Dumplings Pot Pie is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Turkey and Dumplings Pot Pie is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have turkey and dumplings pot pie using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkey and Dumplings Pot Pie:

1. {Make ready of Pie pastry sheets.
2. {Prepare of Butter.
3. {Prepare of Leftover Turkey. I like my pot pies really meaty..
4. {Get of Garlic mined.
5. {Get of Red onion diced.
6. {Prepare of All purpose flour.
7. {Make ready of Dried terragon..
8. {Prepare of Salt.
9. {Make ready of Freshly grinder pepper.
10. {Take of Heavy whipping cream.
11. {Prepare of Fat free milk...any milk will do.
12. {Prepare of Any white wine.
13. {Make ready of Frozen bag of peas.
14. {Take of Frozen bag of crinkle cut carrots.
15. {Prepare of Casserole baking dish. I used 11x18 with this recipe.
16. {Get of Bake at 475 for 45 minutes..

Instructions to make Turkey and Dumplings Pot Pie:

1. Melt butter over medium heat. Once butter is melted add minced garlic and sauté for 5 minutes, then add turkey and onion. Mix well for another 5 minutes..
2. Next, stir in flour, terragon, salt, and pepper. Mix well..
3. Add milk and heavy whipping cream. Stir until milk sauce thickens..
4. Stir in wine, peas and carrots. Stir until all ingredients are incorporated and warm. Take one of the pastry shells and create bite sized balls for the dumplings. You decide on the size, but not too big otherwise you'll take away from the pie..
5. Place 2 of the pie pastry at bottom of baking dish for bottom crust then pour turkey mixture on top..
6. Use last 3 pie pastry to create top layer of pot pie. Make sure you seal the edges good otherwise it will leak out while baking. I put a cookie sheet underneath the casserole dish just in case the juices leak out, it will not go to the bottom of the oven and burn..
7. Bake at 475 for 45 minutes or until crust is brown..
8. Let cool for 10 minutes, serve and enjoy!.

So that is going to wrap this up for this exceptional food turkey and dumplings pot pie recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!