Elisa's Extra Meaty Tortilla.
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, elisa's extra meaty tortilla. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Elisa's Extra Meaty Tortilla is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Elisa's Extra Meaty Tortilla is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook elisa's extra meaty tortilla using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Elisa's Extra Meaty Tortilla:
- {Prepare of eggs.
- {Prepare of cooked ground meat (recipe on my profile).
- {Prepare of cooked ham, cut in squares.
- {Make ready of bacon, cut in 1/4 pieces.
- {Make ready of luncheon meat (spam), diced.
- {Make ready of hot dog, cut in slices.
- {Prepare of pepperoni, cut in squares.
- {Take of preferred cheese.
- {Prepare of salt and pepper.
Steps to make Elisa's Extra Meaty Tortilla:
- In a pan, add bacon at medium heat.
- When cooked, add all the other meats and cook for about 3-4 minutes in medium heat.
- In a bowl, beat the eggs, add salt and pepper..
- Spread evenly the meats and slowly pour the eggs in the pan..
- Let it cook on low-medium heat until it is firm enough to flip without breaking. And flip..
- Let it cook for 1-2 minutes and top with the cheese. Cover..
- Wait for the cheese to melt and serve..
- Enjoy!.
- Perfect if it is served over hashbrowns!.
So that's going to wrap this up for this exceptional food elisa's extra meaty tortilla recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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