Recipe of Perfect Ribbon Pakoda Recipe Holi Recipe

Ribbon Pakoda Recipe Holi Recipe.

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, ribbon pakoda recipe holi recipe. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ribbon Pakoda Recipe Holi Recipe is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Ribbon Pakoda Recipe Holi Recipe is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ribbon pakoda recipe holi recipe using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ribbon Pakoda Recipe Holi Recipe:

1. {Make ready of rice flour.
2. {Prepare of besan/gram flour.
3. {Get of Tblsp til/sesame seeds.
4. {Make ready of oil.
5. {Make ready of cumin seeds.
6. {Take of red chili powder (optional).
7. {Prepare of Salt as per taste.
8. {Get of asafoetida.
9. {Make ready of Oil for deep frying.
10. {Make ready of water to knead the dough.

Steps to make Ribbon Pakoda Recipe Holi Recipe:

1. First of all, take a big mixing bowl. To this combine all dry ingredient very well..
2. In addition to this mixture add oil and rub it nicely. Now the flour mixture will become crumbly..
3. Gradually add the water to make a soft and smooth dough. It should be soft, not hard. Keep it aside for 15 min. Meanwhile, prepare for deep frying..
4. Heat enough oil in a kadhai on medium heat. Choose the attachment of making pakoda and fill this equipment with the ribbon pakoda dough..
5. Press in the thin strips in the hot oil. Add enough strips to cover the oil pan..
6. These ribbon pakoda are thin strips so they tend to get brown very soon. Gently turn them on another side quickly..
7. Once they start turning golden, take them out of the pan and place it on kitchen towel. This will absorb excess oil..
8. Do the same with the remaining dough.Let the ribbon pakoda cool completely and store in airtight container..

So that is going to wrap it up with this special food ribbon pakoda recipe holi recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!