Easiest Way to Make Super Quick Homemade Spinach Quiche

Spinach Quiche. TESTED & PERFECTED RECIPE - Made with heavy cream and Gruyère, this rich spinach quiche is classic French. As the baby spinach cooks inside the quiche (no need to pre-cook it!), it loses its bitter edge and To amp up the flavor of the quiche, you'll want to use a bold-flavored cheese, which is why I most often. See how to make an easy spinach quiche.

This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. You may have tried my chicken quiche recipe a few weeks ago, it's the same basic quiche recipe which is so versatile, you can swap just about anything except the milk and eggs.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, spinach quiche. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

TESTED & PERFECTED RECIPE - Made with heavy cream and Gruyère, this rich spinach quiche is classic French. As the baby spinach cooks inside the quiche (no need to pre-cook it!), it loses its bitter edge and To amp up the flavor of the quiche, you'll want to use a bold-flavored cheese, which is why I most often. See how to make an easy spinach quiche.

Spinach Quiche is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Spinach Quiche is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook spinach quiche using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach Quiche:

1. {Take of spinach.
2. {Get of onion (sliced).
3. {Make ready of pack of Shimeji (Japanese mushroom).
4. {Make ready of bacon.
5. {Get of eggs.
6. {Make ready of milk.
7. {Prepare of grated cheese.
8. {Make ready of Puff Pastry sheet.
9. {Prepare of Salt and pepper.
10. {Take of olive oil.

Make an easy spinach and cheese quiche for breakfast or brunch using frozen chopped spinach and a frozen or refrigerated pie crust shell. To use, partially thaw in refrigerator overnight. Spinach Quiche with tomatoes is perfect for breakfast or brunch! Super easy to make and loaded with flavor.

Steps to make Spinach Quiche:

1. You can substitute bacon with any kind of meat. or Meat is not must. The recipe will work well with vegetables!.
2. Slice onion. Cut bacon in small pieces..
3. Boil spinach in boiling and saluted water until it becomes soft. Drain and let you spinach cool. After that, squeeze it to reduce water and cut as you like..
4. In a frying pan, heat olive oil and fry bacon, sliced onion and shimeji (mushrooms) until become soft..
5. In a ball, whisk egg, milk, salt and pepper and cheese well. Add your spinach and other ingredients and mix well..
6. Set pastry sheet in a baking tin and sprinkle the mixture..
7. Bake at 200℃ for 25-30 mins.

Delicious warm, room temp, or chilled! Spinach Tomato Quiche is so versatile and delicious! Actually, make that a crustless spinach quiche, being that I had no pre-made pie crusts in the fridge, and had zero time or interest (surprise, surprise!) in making one. This healthy vegetarian quiche recipe is as simple as it gets. Spinach & Mushroom Quiche. this link is to an external site that may or may not meet accessibility guidelines. spinach quiche, revisited.

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