Southwest breakfast lasagna. Here's a wonderful, meaty lasagna with a true southwestern flavor. You won't find this one in any Italian cookbook! This is a different kind of breakfast casserole.
Your family might find it odd at first to eat lasagna for breakfast, but this dish is packed with that lazy weekend big-breakfast flavor that people crave this. This easy lasagna recipe is so simple, you won't even have to pre-cook the noodles. The easiest and most delicious dutch oven lasagna recipe you will find.
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, southwest breakfast lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Here's a wonderful, meaty lasagna with a true southwestern flavor. You won't find this one in any Italian cookbook! This is a different kind of breakfast casserole.
Southwest breakfast lasagna is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Southwest breakfast lasagna is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have southwest breakfast lasagna using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Southwest breakfast lasagna:
- {Make ready 1 container of egg beaters.
- {Prepare 1 cup of low fat half and half.
- {Prepare 4 of cheddar jalapeƱo tortillas.
- {Prepare 1 package of low fat shredded cheddar jack cheese.
- {Take 18 of turkey sausage links (precooked and diced).
- {Get 2 packages of diced ham.
- {Take 1/2 of onion (diced).
- {Make ready 1 of green bell pepper (diced).
- {Get 1 of red bell pepper (diced).
- {Get 1/2 package of mushrooms (diced).
Lasagna isn't just a dinner dish. This post may contain affiliate links. I layered the ingredients like lasagna: Southwest Squash Lasagna. The perfect lasagna requires a great dish.
Instructions to make Southwest breakfast lasagna:
- Spray a large baking dish we'll place 2 tortillas on bottom.
- Combine egg beaters with 1 cup of low fat half and half.
- Combine onions, peppers, mushrooms, ham and sausage in a large mixing bowl.
- Place half of mix for 1st layer.
- Pour half of egg mixture distribute evenly.
- Cover with half of cheese.
- Repeat process for 2nd layer.
- Cover bake for 1 hr at 375.
- Divide up into servings mine was 8. Add low fat sour cream or plain Greek yogurt with salsa or pico de gallo.
- MFP info for 1/8 of this large casserole very filling.
We researched pans from top-rated brands to help you choose the best one. The air is crisp and cool, every leaf becomes a flower bursting with So, I thought - I have made pumpkin lasagna before, but never with a southwest spin. This mouthwatering Upside Down Lasagna is an easy dinner to feed a crowd. Baked in a pot and inverted to serve, it's perfect for a party! For breakfast or brunch, non-conventional lasagna is always a hit - and the Paleo crowd seems to know it best that any meal is game to get the day started.
So that is going to wrap this up with this exceptional food southwest breakfast lasagna recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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