How to Prepare Favorite Easy Peasy French Dip Sandwiches in the Crockpot

Easy Peasy French Dip Sandwiches in the Crockpot.

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy peasy french dip sandwiches in the crockpot. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Easy Peasy French Dip Sandwiches in the Crockpot is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. {Make ready 1 of 4-4.5 lb rump roast.
2. {Make ready 1 can of beef broth.
3. {Make ready 1 can of french onion soup.
4. {Get 1 can of beer.
5. {Prepare to taste of Black pepper.
6. {Take of Optional: pickles.
7. {Take of French bread or rolls.
8. {Make ready 2 tbs of butter.
9. {Make ready of Cheese.

Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!.

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