How to Prepare Perfect Sanriku-style Shrimp & Vegetable Kakiage

Sanriku-style Shrimp & Vegetable Kakiage.

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, sanriku-style shrimp & vegetable kakiage. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Sanriku-style Shrimp & Vegetable Kakiage is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Sanriku-style Shrimp & Vegetable Kakiage is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have sanriku-style shrimp & vegetable kakiage using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sanriku-style Shrimp & Vegetable Kakiage:

1. {Get 2 of Sea Squirt.
2. {Prepare 30 grams of Wakame seaweed (salted).
3. {Prepare 1 of Onion.
4. {Get 2 of Shiso leaves.
5. {Prepare 1 of Tempura flour.
6. {Take 1 of Water.
7. {Take 1 of Vegetable oil.
8. {Get 1 dash of Salt.

Instructions to make Sanriku-style Shrimp & Vegetable Kakiage:

1. Steam the sea squid and soak the wakame in water..
2. Thinly slice the onion, julienne the shiso, finely chop the wakame, and cut the sea squid into thin and long strips..
3. Cover the ingredients from Step 2 in tempura flour and mix together..
4. Dissolve the tempura flour in water to make the coating..
5. Put Step 3 into 4, scoop out a spoonful, and deep-fry..
6. Arrange them nicely on a dish and enjoy with salt..

So that is going to wrap it up with this special food sanriku-style shrimp & vegetable kakiage recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!