Simple Way to Make Any-night-of-the-week Vietnamese Simple Prawn Pho

Vietnamese Simple Prawn Pho.

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vietnamese simple prawn pho. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vietnamese Simple Prawn Pho is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Vietnamese Simple Prawn Pho is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook vietnamese simple prawn pho using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Simple Prawn Pho:

1. {Make ready of Carrots.
2. {Prepare of Ginger.
3. {Get of Pho Noodles / Rice Noodles of your choice.
4. {Make ready of Diced Onions.
5. {Take of Lemon (for juice and zest).
6. {Prepare of Prawns.
7. {Make ready of Garlic Stock, Chicken and Vegetable Stocks.
8. {Prepare of Salt.
9. {Get of Sugar.
10. {Prepare of Bay Leaves.
11. {Take of Chili Sauce, Lemon Peri Peri Sauce of your choice.
12. {Prepare of Olive Oil.
13. {Get of pepper.
14. {Prepare of Soy sauce.
15. {Make ready of sugar.
16. {Take of Raw Spinach and Mint Leaves.
17. {Get of lemon zest.
18. {Get of boiling water.

Steps to make Vietnamese Simple Prawn Pho:

1. Boil some water with some of the stocks. Add salt. Add pepper if desired.(σ≧▽≦)σ.
2. Once the water has boiled, add the Pho/Rice Noodles. Let it sit on a low heat. Keep watch if water needs to be added and top up with seasoning..
3. In a large frying pan, start to fry the onion and garlic and grated carrot in the olive oil. After a minute, add the sauces. If using raw prawns, add them.o(〃＾▽＾〃)o.
4. Remember to taste the food and top up with seasoning. If too spicy or salty, add sugar gradually..
5. After the frying ingredients have turned golden, an transparent, add the prawns (if pre-cooked or pink and frozen) and grate the lemon and add lemon juice gradually, to fit you're taste.(*'▽'*)♪.
6. The noodles should be done. Add some soy sauce and lemon juice.^o^.
7. Serve in bowls. Garnish with sprinkles of raw spinach and mint leaves. Grate the ginger, lemon zest and carrot. Top with a bit of splash of soy sauce and lemon sauce. (⌒o⌒).
8. Eat up! ʕ•ﻌ•ʔ ♪＼(*＾▽＾*)／＼(*＾▽＾*)／.

So that's going to wrap this up with this exceptional food vietnamese simple prawn pho recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!