How to Make Favorite Chicken Breasts with Garlic and Herbed Goat Cheese

Chicken Breasts with Garlic and Herbed Goat Cheese.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, chicken breasts with garlic and herbed goat cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Breasts with Garlic and Herbed Goat Cheese is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Breasts with Garlic and Herbed Goat Cheese is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken breasts with garlic and herbed goat cheese using 15 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Chicken Breasts with Garlic and Herbed Goat Cheese:

1. {Prepare of Chicken.
2. {Take of garlic.
3. {Make ready of garlic and herbed spreadable cheese.
4. {Make ready of chicken breasts.
5. {Prepare of salt.
6. {Make ready of freshly ground peppercorn.
7. {Get of Montreal chicken seasoning.
8. {Make ready of extra virgin olive oil.
9. {Get of Peas.
10. {Get of English peas.
11. {Make ready of sweet cream butter.
12. {Make ready of Mediterranean Sea salt.
13. {Take of freshly ground peppercorn.
14. {Take of goat cheese.
15. {Take of shredded parmegiano-reggiano cheese.

Instructions to make Chicken Breasts with Garlic and Herbed Goat Cheese:

1. Preheat oven to 350°F..
2. Remove white papery skin from garlic head but do not separate or peel the individual cloves..
3. Wrap garlic in foil and bake at 350°F for 1 hour..
4. Separate cloves and squeeze to extract the pulp. Discard skins..
5. Combine pulp and spreadable cheese and stir well..
6. Cut a horizontal slit in the chicken breasts but not all the way through and open like a book..
7. Spread the garlic-cheese mixture on the breasts and fold to retain their original shape. You can secure the chicken shut with toothpicks or cooking twine; mine was fine with no securing..
8. Add salt, pepper, and chicken seasoning to both sides of the breasts..
9. Heat oil in a large oven-proof skillet over medium-high heat..
10. Add chicken the the pan and cook 2 minutes per side, or until lightly browned..
11. Transfer the pan to the oven and bake at 350°F for 20 minutes or until a thermometer reads 165°F; let stand for 5 minutes..
12. While the chicken is baking, add butter to a sauce pan over medium-low heat..
13. Add peas to the pan..
14. Season with salt and pepper; stir to mix elements together..
15. Add the goat cheese and mix until slightly melted and incorporated..
16. Add the rest of the cheese and stir until melted..
17. Place the peas on the plate and top with the chicken..
18. Served hot and enjoy..

So that's going to wrap it up for this special food chicken breasts with garlic and herbed goat cheese recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!