Simple Way to Make Homemade No Bake Blueberry Biscuit Cake

No Bake Blueberry Biscuit Cake.

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, no bake blueberry biscuit cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

No Bake Blueberry Biscuit Cake is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. No Bake Blueberry Biscuit Cake is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook no bake blueberry biscuit cake using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Blueberry Biscuit Cake:

1. {Get 200 gms of Nutri choice Digestive biscuit.
2. {Get 3 tablespoon of melted butter.
3. {Get 1 cup of Blueberry fruit filling.
4. {Prepare 5 of Cookie cream chocolate bar (Hershey).
5. {Get 1 cup of Non dairy whipping cream.
6. {Make ready 1/4 cup of corn syrup.
7. {Get 1 teaspoon of Vanilla extract.
8. {Make ready 4 of glazed cherries for garnish.
9. {Get 2 sprigs of mint leaves.

Instructions to make No Bake Blueberry Biscuit Cake:

1. Take 100 gms of Nutri choice Digestive biscuits and make into pieces. Grind the biscuits into powder in a mixer grinder..
2. Transfer biscuit powder into a bowl and add melted butter and mix well. Line a parchment paper in a cake tin and fill the base evenly as shown. Level the base biscuit mixture with the help of a katori.
3. Arrange cookie cream milk chocolate bar above the biscuit base as shown..
4. Fill in Blueberry fruit Filling in the centre of the empty space. Fill the space evenly as shown..
5. In a non grease bowl,add non dairy whipping cream and whip to soft peaks. To it add corn syrup and whip until it combines well with the whipped cream. Corn starch helps to stabilize cream well..
6. Add in vanilla extract and mix gently. Make pieces of biscuits (100 gms) as shown and mix well. Finally add Blueberry fruit Filling and gently mix until all the ingredients are mixed well..
7. The Biscuit blueberry cake mix is ready. Fill the mixture to the brim of the cake tin and level the surface..
8. Cover the biscuit cake with a cling film and freeze it overnight for 8 to 9 hours..
9. Remove the cling wrap and garnish with glazed cherries,mint leaves and blueberry fruit Filling. No bake Blueberry Biscuit is ready to devour..

So that is going to wrap it up for this exceptional food no bake blueberry biscuit cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!