Recipe of Quick Elaine's thick and meaty spaghetti sauce

Elaine's thick and meaty spaghetti sauce. This is by far our favorite spaghetti sauce. It is so thick and meaty that sometimes my boys just pour it over a piece of garlic bread and eat it like that! Stir in green pepper, onion, garlic, tomatoes, tomato sauce, tomato paste, sugar and seasonings; mix well.

Easy Homemade Spaghetti & Meat Sauce Recipe: The Best Spaghetti And Meat Sauce. Creamy and meaty filipino style spaghetti 🍝 yummy pinoy spaghetti. Serve over spaghetti, or any other pasta you desire, sprinkled with grated old cheddar cheese on top.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, elaine's thick and meaty spaghetti sauce. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Elaine's thick and meaty spaghetti sauce is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Elaine's thick and meaty spaghetti sauce is something that I've loved my entire life.

This is by far our favorite spaghetti sauce. It is so thick and meaty that sometimes my boys just pour it over a piece of garlic bread and eat it like that! Stir in green pepper, onion, garlic, tomatoes, tomato sauce, tomato paste, sugar and seasonings; mix well.

To get started with this recipe, we must first prepare a few ingredients. You can cook elaine's thick and meaty spaghetti sauce using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Elaine's thick and meaty spaghetti sauce:

1. {Prepare of ground beef.
2. {Take of bulk italian sausage.
3. {Make ready of green bell peper,chopped.
4. {Take of onion, chopped.
5. {Make ready of cloves of garlic,minced.
6. {Take of (14 1/2 oz )italian diced tomatoes,drained.
7. {Prepare of (15oz)each tomatoe sauce.
8. {Make ready of (6oz each) tomato paste.
9. {Get of sugar.
10. {Take of italian seasoning.
11. {Make ready of dried basil.
12. {Get of dried marjoram.
13. {Get of salt.
14. {Prepare of black pepper.
15. {Take of spaghetti or noodles of choice.
16. {Prepare of sliced mushrooms.

Additional info: The meatballs are listed under separate recipe as "Elaine's Meaty Meat Balls". The thick, meaty spaghetti sauce you're probably familiar with is very much a modern American invention. If you prefer your sauce this way, there's certainly nothing wrong with thickening things up and adding lots of hearty ingredients to your spaghetti sauce. On the other hand, there's nothing.

Steps to make Elaine's thick and meaty spaghetti sauce:

1. Brown ground beef and sausage,drain off grease.put into 5quart crockpot..
2. Add all other ingredients except noodles. Cook on low for8hours.
3. Makes 12 servings.

To thicken spaghetti sauce, start by bringing the sauce to a boil. Then, turn down the heat slightly and let the sauce simmer uncovered. As the sauce simmers, the water in it will evaporate and the sauce will get thicker. You can also add a little bit of cornstarch to the sauce to thicken it without changing. Hi, I'm Elaine, recipe developer and food photographer for Eating by Elaine!

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